Sunday February 5, 2012

September 13, 2009

What we’re expounding is very simple: To be in a space where people can feel the breeze, the sunlight, the changing of the seasons, where they can forge and nourish relationships with one another. That shouldn’t be so complicated, should it?

Takaharu and Yui Tezuka
Founders, Tezuka Architects

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Source: Takaharu and Yui Tezuka: Architects who put people first

Via: Big Window House, PicoCool

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July 21, 2009

As designers, we have a great responsibility. I believe designers should eliminate the unnecessary. That means eliminating everything that is modish because this kind of thing is only short-lived. But a company like Braun can prove that a product that is no longer up to date can still be used. They can be very proud that nobody is throwing them away. I know a lot of people who have still got these products.

Dieter Rams
Industrial Designer

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Source: Interview with Dieter Rams, Icon Magazine, February 2004

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March 21, 2009

My father had a cuisine of generosity, and I try to do the same, but by reducing things. Where we used to use a ladle for our sauces, now we use a spoon.

Anne-Sophie Pic
Chef

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Source: TIME Style & Design, August 2007

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March 2, 2009

There’s no such thing as simple.
Simple is hard.

Martin Scorsese
Filmmaker

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